Monday, March 7, 2011

Top Pieced and Ready

The Foodie Quilt top is completed--except for the border, that is. Here's a shot so you can see the various sized appliqued circles. I've pieced a back as well, and there is almost No fabric left--had to dig out a few other pieces to make a big enough back--I'll post a shot of that as well. The blue/white fabric on the back is covered in foodie words, "wine, pasta, poach, crab, fry, daily special."  The plan is to make a scalloped border, which will be a bit of a challenge. I've never tried the whole bias binding bit. The girls got to see it tonight when they came by to make us dinner--LOVE it when they cook for us. Tonight was fish two ways, roast potatoes, salad--you would think, oh that's a simple meal, but you would be wrong.

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